Step-by-Step Guide to Prepare Ultimate Cheeseburger Macaroni Casserole

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, How to Make Speedy Cheeseburger Macaroni Casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cheeseburger Macaroni Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheeseburger Macaroni Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheeseburger Macaroni Casserole is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheeseburger Macaroni Casserole estimated approx 1 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Cheeseburger Macaroni Casserole using 19 ingredients and 11 steps. Here is how you cook that.

Casserole is comfort food in my family. Even my picky eater loves it!

Ingredients and spices that need to be Take to make Cheeseburger Macaroni Casserole:

1. 24 oz package dry pasta (elbows, shells, etc.)
2. 2 lb ground beef (or turkey)
3. salt
4. ground black pepper
5. worcestershire sauce
6. Cheese sauce:
7. 2 tbsp butter
8. 2 tbsp all-purpose flour
9. 2 cup milk
10. 2 cup shredded cheese (I used cheddar jack)
11. Optional mix-ins:
12. cooked bacon, crumbled (optional)
13. diced tomatoes (optional)
14. diced onions (optional)
15. diced peppers, such as jalapeños (optional)
16. sauteed mushrooms (optional)
17. Topping:
18. 1 cup shredded cheese
19. bread crumbs (optional)

Steps to make to make Cheeseburger Macaroni Casserole

1. Prepare pasta according to package directions. Drain. Do not rinse. Put pasta in a large bowl.
2. Season ground beef with salt, pepper, and Worcestershire sauce as desired. Scramble in skillet until done, remove from heat, drain off grease.
3. Make the cheese sauce:
4. In a saucepan, melt butter over medium heat. Add flour and cook until it just starts to brown. Reduce heat.
5. Whisk in milk a little at a time until all milk is added and sauce is smooth.
6. Add 2 cups shredded cheese to sauce, a little at a time, stirring until cheese is melted. For a more cheesy sauce, you can add additional cheese. If the sauce gets too thick, stir in a little more milk.
7. [For a shortcut cheese sauce, skip steps 4-6 and do this instead: In a saucepan, melt 2 tablespoons of butter over low heat. Add half a cup of milk and half a box of Velveeta, cut into small chunks. Cook over low heat, stirring constantly, until Velveeta is melted. Add extra shredded cheese, if desired, and stir until melted. Add extra milk, if needed, to bring sauce to desired consitency.]
8. Add ground beef and any desired mix-ins (bacon, onions, etc.) to cheese sauce and stir until mixed in well.
9. Pour cheese sauce mixture over cooked pasta. Toss until pasta is well-coated with cheese sauce and other ingredients are evenly mixed in.
10. Put pasta mixture into a large, oven-proof casserole dish or pan. Top with shredded cheese and bread crumbs, if desired. (Or you could divide the mixture between loaf pans before topping.)
11. Bake at 350°F for about 30 minutes or until the cheese is melted and bread crumbs are browned. Let cool slightly before serving.

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So that's going to wrap it up with this special food Simple Way to Make Perfect Cheeseburger Macaroni Casserole. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!