Recipe of Ultimate Spaghetti & meatball birdsnest bites

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Many things affect the quality of taste from Spaghetti & meatball birdsnest bites, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti & meatball birdsnest bites delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Spaghetti & meatball birdsnest bites using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Spaghetti & meatball birdsnest bites:

1. 6 oz spaghetti *
2. 1 1/2 Tbsp olive oil
3. 1 1/2 C grated parmesan cheese, divided
4. 1 1/2 C pasta sauce
5. 12 (1 oz) cooked meatballs
6. Cooking spray

Instructions to make to make Spaghetti & meatball birdsnest bites

1. Preheat oven to 375°. Spray the muffin cups with cooking spray
2. Bring a large pot off lightly salted water to a boil and cook the spaghetti, stirring occasionally for about 7 minutes. Drain and toss in a bowl with olive oil: refrigerate until cooled, about 15 minutes.
3. Toss the cooled spaghetti with 1C parmesan cheese. Divide spaghetti between the 12 cups, arranging noodles in each cup to create "nests" for the meatballs.
4. Top the nest with 1 Tbsp pasta sauce, 1 meatball and 1 Tbsp more sauce. Sprinkle with parmesan cheese over all the "nests".
5. Bake until the nests are heated through and the cheese melts, 20 minutes. Cool slightly before transferring the nests unto a platter to serve.
6. 2oz of spaghetti is about the size of a quarter in your fingers.

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